component | General characteristics | activity | risk | Safety |
---|---|---|---|---|
TRITICUM VULGARE (WHEAT) GERM OIL
小麦(TRITICUM VULGARE)胚芽油
|
皮肤调理,保湿,柔润剂 | 1 | ||
SIMMONDSIA CHINENSIS (JOJOBA) SEED OIL
霍霍巴(SIMMONDSIA CHINENSIS)籽油
|
皮肤调理,头发调理,保湿,柔润剂 | 1 | ||
GLYCERIN
甘油
|
皮肤防护,皮肤调理,头发调理,口腔护理,保湿,变性剂,溶剂,黏度控制 | 1-2 | ||
ROSA RUGOSA FLOWER OIL
玫瑰(ROSA RUGOSA)花油
|
气味抑制剂 | 3 | ||
LAVANDULA ANGUSTIFOLIA (LAVENDER) OIL
薰衣草(LAVANDULA ANGUSTIFOLIA)油
|
皮肤调理 | 2 | ||
CHRYSANTHELLUM INDICUM EXTRACT
金黄洋甘菊(CHRYSANTHELLUM INDICUM)提取物
|
舒敏,皮肤调理,抗氧化 |
Warm Tips:
1、 Green indicates safety.Orange indicates safety.Red indicates potential risk components.Gray indicates that there is currently no data available.
2、The security risk ranges from 0 to 10, and the higher the number, the greater the risk. It is mainly evaluated for the safety of long-term use.
3、The risk level of acne is divided into low medium high. If not marked, it means that this ingredient has no risk of acne.