component | General characteristics | activity | risk | Safety |
---|---|---|---|---|
MORUS ALBA FRUIT EXTRACT
桑(MORUS ALBA)果提取物
|
皮肤调理,抗氧化,保湿 |
![]() |
||
ZIZIPHUS JUJUBA SPINOSA KERNEL EXTRACT
酸枣(ZIZIPHUS JUJUBA SPINOSA)仁提取物
|
||||
CROCUS SATIVUS EXTRACT
番红花(CROCUS SATIVUS)提取物
|
皮肤调理,抗氧化 | |||
LYCIUM CHINENSE FRUIT EXTRACT
枸杞(LYCIUM CHINENSE)果提取物
|
抗衰,皮肤调理,抗氧化,保湿 |
![]() |
1 | |
ANGELICA SINENSIS EXTRACT
当归(ANGELICA SINENSIS)提取物
|
1 | |||
ALCOHOL
乙醇
|
收敛,消泡剂,溶剂,黏度控制 | 酒精 | 1 |
Warm Tips:
1、 Green indicates safety.Orange indicates safety.Red indicates potential risk components.Gray indicates that there is currently no data available.
2、The security risk ranges from 0 to 10, and the higher the number, the greater the risk. It is mainly evaluated for the safety of long-term use.
3、The risk level of acne is divided into low medium high. If not marked, it means that this ingredient has no risk of acne.