component |
General characteristics |
activity |
risk |
Safety |
WATER@!@AQUA
水
|
溶剂 |
|
|
1
|
PRUNUS AMYGDALUS DULCIS (SWEET ALMOND) OIL
甜扁桃(PRUNUS AMYGDALUS DULCIS)油
|
皮肤调理 |
|
致痘风险等级(高) |
1
|
GLYCERIN
甘油
|
保湿 |
|
|
1-2
|
CETEARYL ALCOHOL
鲸蜡硬脂醇
|
皮肤调理,乳化稳定剂 |
|
|
1
|
PALMITIC ACID
棕榈酸
|
柔润剂,清洁剂,表面活性剂 |
|
致痘风险等级(低) |
1
|
COCOS NUCIFERA (COCONUT) OIL
椰子(COCOS NUCIFERA)油
|
皮肤调理,头发调理,柔润剂 |
|
致痘风险等级(高) |
1
|
CETEARETH-20
鲸蜡硬脂醇聚醚-20
|
清洁剂,表面活性剂,乳化剂 |
|
致痘风险等级(低) |
1-3
|
MACADAMIA INTEGRIFOLIA SEED OIL
全缘叶澳洲坚果(MACADAMIA INTEGRIFOLIA)籽油
|
皮肤调理 |
|
|
|
STEARIC ACID
硬脂酸
|
清洁剂,表面活性剂,乳化稳定剂 |
|
致痘风险等级(低) |
1
|
GLYCERYL STEARATE
甘油硬脂酸酯
|
乳化剂 |
|
致痘风险等级(低) |
|
CITRUS AURANTIUM BERGAMIA (BERGAMOT) FRUIT OIL
香柠檬(CITRUS AURANTIUM BERGAMIA)果油
|
皮肤调理,柔润剂 |
|
|
1-2
|
PELARGONIUM GRAVEOLENS EXTRACT
香叶天竺葵(PELARGONIUM GRAVEOLENS)提取物
|
皮肤调理,抗氧化 |
|
|
1
|
CITRUS NOBILIS (MANDARIN ORANGE) PEEL OIL
广西沙柑(CITRUS NOBILIS)果皮油
|
皮肤调理,抗氧化,气味抑制剂 |
|
|
|
PHENOXYETHANOL
苯氧乙醇
|
防腐剂 |
|
一般防腐剂 |
2-4
|
THEOBROMA CACAO (COCOA) SEED BUTTER
可可(THEOBROMA CACAO)籽脂
|
皮肤防护,皮肤调理,柔润剂 |
|
|
1
|
BUTYROSPERMUM PARKII (SHEA) BUTTER
牛油果树(BUTYROSPERMUM PARKII)果脂
|
抗衰,皮肤调理,保湿,柔润剂 |
|
|
1
|
ALOE BARBADENSIS LEAF JUICE
库拉索芦荟(ALOE BARBADENSIS)叶汁
|
抗衰,皮肤调理,抗氧化,保湿 |
|
|
1-3
|
TOCOPHEROL
生育酚(维生素E)
|
抗氧化 |
|
致痘风险等级(低) |
1
|
HELIANTHUS ANNUUS (SUNFLOWER) SEED OIL
向日葵(HELIANTHUS ANNUUS)籽油
|
皮肤调理,保湿,柔润剂 |
|
|
|
TRITICUM VULGARE (WHEAT) GERM OIL
小麦(TRITICUM VULGARE)胚芽油
|
皮肤调理,保湿,柔润剂 |
|
|
1
|
GLYCINE SOJA (SOYBEAN) OIL
野大豆(GLYCINE SOJA)油
|
皮肤调理,抗氧化,柔润剂 |
|
|
1
|
DISODIUM EDTA
EDTA 二钠
|
螯合剂 |
|
|
1
|
BENZALKONIUM CHLORIDE
苯扎氯铵
|
抗静电,气味抑制剂,防腐剂,不透明剂 |
|
一般防腐剂 |
5
|
SODIUM CITRATE
柠檬酸钠
|
螯合剂,pH调节剂 |
|
|
1
|
DAUCUS CAROTA SATIVA (CARROT) ROOT EXTRACT
胡萝卜(DAUCUS CAROTA SATIVA)根提取物
|
抗衰,皮肤调理,抗氧化 |
|
|
1
|
BETA-CAROTENE
β-胡萝卜素
|
抗衰,皮肤调理,抗氧化,柔润剂 |
|
色素 |
2
|
Warm Tips:
1、 Green indicates safety.Orange indicates safety.Red indicates potential risk components.Gray indicates that there is currently no data available.
2、The security risk ranges from 0 to 10, and the higher the number, the greater the risk. It is mainly evaluated for the safety of long-term use.
3、The risk level of acne is divided into low medium high. If not marked, it means that this ingredient has no risk of acne.