component | General characteristics | activity | risk | Safety |
---|---|---|---|---|
WATER@!@AQUA
水
|
皮肤调理,溶剂 | 1 | ||
LACTOBACILLUS/ACEROLA CHERRY FERMENT
乳酸杆菌/针叶樱桃发酵产物
|
皮肤防护 | 1 | ||
ALOE BARBADENSIS EXTRACT
库拉索芦荟(ALOE BARBADENSIS)提取物
|
抗衰,皮肤调理,抗氧化,保湿 | 1-3 | ||
MALIC ACID
苹果酸
|
抗衰,皮肤调理,抗氧化,去角质,pH调节剂 | 1-4 | ||
URSOLIC ACID
熊果酸
|
皮肤调理,抗氧化 | 2 | ||
SACCHARUM OFFICINARUM (SUGAR CANE) EXTRACT
甘蔗(SACCHARUM OFFICINARUM)提取物
|
皮肤调理,保湿 | 1 | ||
CAPRYLYL GLYCOL
辛甘醇
|
皮肤调理,头发调理,保湿,柔润剂,气味抑制剂,溶剂 | 1 |
Warm Tips:
1、 Green indicates safety.Orange indicates safety.Red indicates potential risk components.Gray indicates that there is currently no data available.
2、The security risk ranges from 0 to 10, and the higher the number, the greater the risk. It is mainly evaluated for the safety of long-term use.
3、The risk level of acne is divided into low medium high. If not marked, it means that this ingredient has no risk of acne.