| component |
General characteristics |
activity |
risk |
Safety |
|
WATER@!@AQUA
水
|
溶剂 |
|
|
1
|
|
SODIUM LAUROYL GLUTAMATE
月桂酰谷氨酸钠
|
头发调理,清洁剂,表面活性剂,乳化剂,表面活性剂 |
|
|
1
|
|
DECYL GLUCOSIDE
癸基葡糖苷
|
清洁剂,表面活性剂,乳化剂,表面活性剂 |
|
|
2
|
|
HYDROXYETHYL UREA
羟乙基脲
|
皮肤调理,头发调理,保湿 |
|
|
1
|
|
COCAMIDOPROPYL BETAINE
椰油酰胺丙基甜菜碱
|
清洁剂,表面活性剂,乳化剂 |
|
|
1-5
|
|
PANTHENOL@!@UBIQUINOL
泛醇
|
修护,舒缓,皮肤保护,抗氧化,保湿 |
|
|
1
|
|
HYDROLYZED CORN PROTEIN
水解玉米蛋白
|
皮肤调理,头发调理,抗静电,润肤剂 |
|
|
1
|
|
SODIUM CHLORIDE
氯化钠
|
皮肤调理,口腔护理,乳化稳定剂 |
|
|
1
|
|
HYDROLYZED WHEAT PROTEIN
水解小麦蛋白
|
抗衰,皮肤调理,抗氧化,头发调理,抗静电 |
|
|
1-4
|
|
BIOTA ORIENTALIS LEAF EXTRACT
侧柏(BIOTA ORIENTALIS)叶提取物
|
保湿 |
|
|
1
|
|
HYDROLYZED SOY PROTEIN
水解大豆蛋白
|
抗衰,皮肤调理,保湿,头发调理,抗静电 |
|
|
|
|
SAPINDUS MUKOROSSI PEEL EXTRACT
无患子(SAPINDUS MUKOROSSI)果皮提取物
|
皮肤调理 |
|
|
1
|
|
GLEDITSIA AUSTRALIS FRUIT EXTRACT
小果皂荚(GLEDITSIA AUSTRALIS)果提取物
|
皮肤调理 |
|
|
|
|
PHENOXYETHANOL
苯氧乙醇
|
防腐剂 |
|
一般防腐剂 |
2-4
|
|
POLYQUATERNIUM-7
聚季铵盐-7
|
成膜剂,抗静电 |
|
|
1-5
|
|
ALLANTOIN
尿囊素
|
舒缓,保湿 |
|
|
1
|
|
POLYQUATERNIUM-10
聚季铵盐-10
|
头发调理,成膜剂,抗静电 |
|
|
1
|
|
CITRUS LIMON (LEMON) PEEL OIL
柠檬(CITRUS LIMON)果皮油
|
皮肤调理,抗氧化,气味抑制剂 |
|
|
4-6
|
|
ANGELICA POLYMORPHA SINENSIS ROOT EXTRACT
当归(ANGELICA POLYMORPHA SINENSIS)根提取物
|
抗衰,抗氧化 |
|
|
|
|
ROSMARINUS OFFICINALIS (ROSEMARY) LEAF OIL
迷迭香(ROSMARINUS OFFICINALIS)叶油
|
抗衰,舒缓,收敛,抗氧化 |
|
|
1
|
|
MELALEUCA ALTERNIFOLIA (TEA TREE) LEAF OIL
互生叶白千层(MELALEUCA ALTERNIFOLIA)叶油
|
祛痘,抗氧化,保湿,润肤剂 |
|
|
6
|
|
MENTHA PIPERITA (PEPPERMINT) OIL
辣薄荷(MENTHA PIPERITA)油
|
舒缓,气味抑制剂,清凉剂 |
|
|
5
|
|
SERINE
丝氨酸
|
头发调理,保湿,抗静电 |
|
|
1
|
|
ARGININE
精氨酸
|
保湿,润肤剂,pH调节剂 |
|
|
1
|
|
GLUTAMIC ACID
谷氨酸
|
皮肤调理,头发调理,保湿,抗静电 |
|
|
1
|
|
CITRIC ACID
柠檬酸
|
去角质,pH调节剂 |
|
|
1-2
|
|
CHLORPHENESIN
氯苯甘醚
|
防腐剂,不透明剂 |
|
一般防腐剂 |
4
|
|
LEUCONOSTOC/RADISH ROOT FERMENT FILTRATE
明串球菌/萝卜(RAPHANUS SATIVUS)根发酵产物滤液
|
皮肤调理,控油 |
|
|
1
|
Warm Tips：
1、 Green indicates safety.Orange indicates safety.Red indicates potential risk components.Gray indicates that there is currently no data available.
2、The security risk ranges from 0 to 10, and the higher the number, the greater the risk. It is mainly evaluated for the safety of long-term use.
3、The risk level of acne is divided into low medium high. If not marked, it means that this ingredient has no risk of acne.
