component | General characteristics | activity | risk | Safety |
---|---|---|---|---|
HAKKA
薄荷(MENTHA ARVENSIS)粉
|
气味抑制剂,肤感调节剂 | |||
ZINGIBER OFFICINALE (GINGER) ROOT POWDER
姜(ZINGIBER OFFICINALE)根粉
|
抗衰,皮肤调理,抗氧化 | 1 | ||
CINNAMOMUM CASSIA BARK POWDER
肉桂(CINNAMOMUM CASSIA)树皮粉
|
||||
SCHIZONEPETA TENUIFOLIA POWDER
荆芥(SCHIZONEPETA TENUIFOLIA)粉
|
||||
CITRUS GRANDIS (GRAPEFRUIT) PEEL POWDER
柚(CITRUS GRANDIS)果皮粉
|
Warm Tips:
1、 Green indicates safety.Orange indicates safety.Red indicates potential risk components.Gray indicates that there is currently no data available.
2、The security risk ranges from 0 to 10, and the higher the number, the greater the risk. It is mainly evaluated for the safety of long-term use.
3、The risk level of acne is divided into low medium high. If not marked, it means that this ingredient has no risk of acne.