component | General characteristics | activity | risk | Safety |
---|---|---|---|---|
WATER@!@AQUA
水
|
溶剂 | 1 | ||
SACCHAROMYCES FERMENT FILTRATE
酵母菌发酵产物滤液
|
抗衰,皮肤调理,抗氧化,保湿 | 1 | ||
GLYCERIN
甘油
|
保湿 | 1-2 | ||
BUTYLENE GLYCOL
丁二醇
|
保湿 | 1 | ||
DIPROPYLENE GLYCOL
双丙甘醇
|
保湿 | 1-2 | ||
CHLORPHENESIN
氯苯甘醚
|
防腐剂,不透明剂 | 一般防腐剂 | 4 | |
DMDM HYDANTOIN
DMDM 乙内酰脲
|
防腐剂,不透明剂 | 一般防腐剂、甲醛释放体防腐剂 | 6 | |
HYALURONIC ACID
透明质酸
|
修护,保湿 | 1 |
Warm Tips:
1、 Green indicates safety.Orange indicates safety.Red indicates potential risk components.Gray indicates that there is currently no data available.
2、The security risk ranges from 0 to 10, and the higher the number, the greater the risk. It is mainly evaluated for the safety of long-term use.
3、The risk level of acne is divided into low medium high. If not marked, it means that this ingredient has no risk of acne.