| component |
General characteristics |
activity |
risk |
Safety |
|
WATER@!@AQUA
水
|
溶剂 |
|
|
1
|
|
DIMETHICONE
聚二甲基硅氧烷
|
头发调理,柔润剂 |
|
硅油、 |
1-3
|
|
PROPANEDIOL
1,3-丙二醇
|
保湿 |
|
|
2
|
|
NIACINAMIDE
烟酰胺
|
保湿,抗糖化,抗氧化 |
|
|
1
|
|
GLYCERIN
甘油
|
保湿 |
|
|
1-2
|
|
SQUALANE
角鲨烷
|
保湿,皮肤调理,柔润剂 |
|
|
1
|
|
ISONONYL ISONONANOATE
异壬酸异壬酯
|
皮肤调理,抗静电,柔润剂 |
|
|
1
|
|
GLYCERETH-26
甘油聚醚-26
|
保湿 |
|
|
1
|
|
DIMETHYL ISOSORBIDE
异山梨醇酐二甲醚
|
溶剂 |
|
|
1
|
|
BIS-ETHOXYDIGLYCOL CYCLOHEXANE 1,4-DICARBOXYLATE
双-二乙氧基二甘醇环己烷1,4-二羧酸酯
|
柔润剂,皮肤渗透剂 |
|
|
1
|
|
HDI/TRIMETHYLOL HEXYLLACTONE CROSSPOLYMER
HDI/三羟甲基己基内酯交联聚合物
|
抗结块剂 |
|
|
1
|
|
1,2-HEXANEDIOL
1,2-己二醇
|
保湿 |
|
|
1
|
|
PRINSEPIA UTILIS OIL
扁核木(PRINSEPIA UTILIS)油
|
舒敏,皮肤调理,保湿,柔润剂 |
|
|
|
|
PEG-10 DIMETHICONE
PEG-10 聚二甲基硅氧烷
|
头发调理,乳化剂 |
|
硅油、含PEG的成分 |
3
|
|
GLYCINE SOJA (SOYBEAN) SEED EXTRACT
野大豆(GLYCINE SOJA)籽提取物
|
皮肤调理,抗氧化 |
|
|
1
|
|
POLYSILICONE-11
聚硅氧烷-11
|
成膜剂,柔润剂 |
|
硅油 |
1
|
|
SACCHARIDE ISOMERATE
糖类同分异构体
|
皮肤调理,保湿 |
|
|
1
|
|
GLYCERYL CAPRYLATE
甘油辛酸酯
|
柔润剂 |
|
|
1
|
|
TOCOPHEROL
生育酚(维生素E)
|
抗氧化 |
|
致痘风险等级（低） |
1
|
|
BUTYLENE GLYCOL
丁二醇
|
保湿 |
|
|
1
|
|
ALLANTOIN
尿囊素
|
修护,保湿 |
|
|
1
|
|
DIPOTASSIUM GLYCYRRHIZATE
甘草酸二钾
|
舒敏,保湿 |
|
|
1
|
|
ACRYLATES/C10-30 ALKYL ACRYLATE CROSSPOLYMER
丙烯酸(酯)类/C10-30 烷醇丙烯酸酯交联聚合物
|
增稠剂 |
|
|
1
|
|
AMMONIUM ACRYLOYLDIMETHYLTAURATE/VP COPOLYMER
丙烯酰二甲基牛磺酸铵/VP 共聚物
|
增稠剂,黏度控制 |
|
|
1
|
|
XANTHAN GUM
黄原胶
|
增稠剂 |
|
|
1
|
|
RETINYL PALMITATE
视黄醇棕榈酸酯
|
抗衰,祛痘,皮肤调理,抗氧化 |
|
致痘风险等级（低）、孕妇慎用成分 |
9
|
|
HYDROXYPINACOLONE RETINOATE
羟基频哪酮视黄酸酯
|
抗衰,皮肤调理,抗氧化 |
|
|
|
|
SODIUM HYALURONATE
透明质酸钠
|
保湿 |
|
|
1
|
|
ARGININE
精氨酸
|
皮肤调理,头发调理,保湿,抗静电,pH调节剂 |
|
|
1
|
Warm Tips：
1、 Green indicates safety.Orange indicates safety.Red indicates potential risk components.Gray indicates that there is currently no data available.
2、The security risk ranges from 0 to 10, and the higher the number, the greater the risk. It is mainly evaluated for the safety of long-term use.
3、The risk level of acne is divided into low medium high. If not marked, it means that this ingredient has no risk of acne.
