component | General characteristics | activity | risk | Safety |
---|---|---|---|---|
ZEA MAYS (CORN) STARCH
玉米(ZEA MAYS)淀粉
|
皮肤防护,抗结块剂,摩擦剂,黏度控制 | 1 | ||
AVENA SATIVA (OAT) STARCH
燕麦(AVENA SATIVA)淀粉
|
抗衰,抗氧化,黏度控制 | 1 | ||
ATRACTYLODES MACROCEPHALA ROOT
白术(ATRACTYLODES MACROCEPHALA)根
|
||||
BLETIA HYACINTHINA BULB EXTRACT
紫蓝花白芨(BLETIA HYACINTHINA)鳞茎提取物
|
皮肤调理 | |||
AMPELOPSIS JAPONICA ROOT POWDER
白蔹(AMPELOPSIS JAPONICA)根粉
|
皮肤防护,摩擦剂 | |||
CROCUS SATIVUS EXTRACT
番红花(CROCUS SATIVUS)提取物
|
皮肤调理,抗氧化 | |||
二氢燕麦酰基邻氨基苯甲酸
|
Warm Tips:
1、 Green indicates safety.Orange indicates safety.Red indicates potential risk components.Gray indicates that there is currently no data available.
2、The security risk ranges from 0 to 10, and the higher the number, the greater the risk. It is mainly evaluated for the safety of long-term use.
3、The risk level of acne is divided into low medium high. If not marked, it means that this ingredient has no risk of acne.