| component | General characteristics | activity | risk | Safety |
|---|---|---|---|---|
|
ORYZA SATIVA (RICE) STARCH
稻米(ORYZA SATIVA)淀粉
|
皮肤调理,抗氧化,填充剂,粘合剂,黏度控制 |
|
1-2 | |
|
CORN STARCH MODIFIED
改性玉米淀粉
|
皮肤调理,吸附剂 | 1 | ||
|
CHRYSANTHELLUM INDICUM EXTRACT
金黄洋甘菊(CHRYSANTHELLUM INDICUM)提取物
|
舒敏,皮肤调理,抗氧化 |
|
||
|
CAMELLIA JAPONICA FLOWER EXTRACT
山茶(CAMELLIA JAPONICA)花提取物
|
抗衰,皮肤调理,抗氧化,柔润剂 |
|
1 | |
|
MENTHA HAPLOCALYX EXTRACT
薄荷(MENTHA HAPLOCALYX)提取物
|
抗氧化,气味抑制剂 |
|
1 |
Warm Tips：
1、 Green indicates safety.Orange indicates safety.Red indicates potential risk components.Gray indicates that there is currently no data available.
2、The security risk ranges from 0 to 10, and the higher the number, the greater the risk. It is mainly evaluated for the safety of long-term use.
3、The risk level of acne is divided into low medium high. If not marked, it means that this ingredient has no risk of acne.