| component | General characteristics | activity | risk | Safety |
|---|---|---|---|---|
|
BUTYROSPERMUM PARKII
牛油果(BUTYROSPERMUM PARKII)
|
抗氧化,保湿 |
|
||
|
SHEA BUTTER
乳油木果脂
|
皮肤调理 |
|
1 | |
|
TAPIOCA STARCH
木薯淀粉
|
增稠剂,黏度控制 | 1 | ||
|
SIMMONDSIA CHINENSIS (JOJOBA) SEED OIL
霍霍巴(SIMMONDSIA CHINENSIS)籽油
|
皮肤调理,头发调理,保湿,润肤剂 |
|
1 | |
|
SODIUM BICARBONATE
碳酸氢钠
|
摩擦剂,pH调节剂 | 1 | ||
|
VEGETABLE GLYCERIN
植物甘油脂
|
1 |
Warm Tips：
1、 Green indicates safety.Orange indicates safety.Red indicates potential risk components.Gray indicates that there is currently no data available.
2、The security risk ranges from 0 to 10, and the higher the number, the greater the risk. It is mainly evaluated for the safety of long-term use.
3、The risk level of acne is divided into low medium high. If not marked, it means that this ingredient has no risk of acne.