| component | General characteristics | activity | risk | Safety |
|---|---|---|---|---|
|
ZEA MAYS (CORN) STARCH
玉米(ZEA MAYS)淀粉
|
皮肤保护,抗结块剂,摩擦剂,黏度控制 | 1 | ||
|
ALGIN
藻酸钠
|
增稠剂,粘合剂,黏度控制 | 1 | ||
|
ARTEMISIA ARGYI LEAF EXTRACT
艾(ARTEMISIA ARGYI)叶提取物
|
舒缓,皮肤调理,抗氧化,头发调理 |
|
||
|
ZINGIBER OFFICINALE (GINGER) ROOT POWDER
姜(ZINGIBER OFFICINALE)根粉
|
抗衰,皮肤调理,抗氧化 |
|
1 | |
|
CHRYSANTHELLUM INDICUM EXTRACT
金黄洋甘菊(CHRYSANTHELLUM INDICUM)提取物
|
舒缓,抗氧化 |
|
||
|
RYOKU-CHA EKISU@!@CAMELLIA SINENSIS EXTRACT
茶(CAMELLIA SINENSIS)提取物
|
抗衰,皮肤调理,抗氧化 |
|
1-2 | |
|
METHYLPARABEN
羟苯甲酯
|
防腐剂 | 、一般防腐剂、尼泊金酯类防腐剂 | 3-4 |
Warm Tips：
1、 Green indicates safety.Orange indicates safety.Red indicates potential risk components.Gray indicates that there is currently no data available.
2、The security risk ranges from 0 to 10, and the higher the number, the greater the risk. It is mainly evaluated for the safety of long-term use.
3、The risk level of acne is divided into low medium high. If not marked, it means that this ingredient has no risk of acne.